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Certificate Validation System

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JADWAL TRAINING


February 2021

DateTimeTopic
04-Feb-2108.30 – 11.30ISO 27001
04-Feb-2113.30 – 16.30Good Hygiene Practices ( GHP)
06-Feb-2109.00 – 12.00Basic Food Safety
07-Feb-2108.30 – 11.30BRC
10-Feb-2108.30 – 11.30Syariah Banking
11-Feb-2108.30 – 11.30ISO 9001
13-Feb-2109.00 – 12.00FSSC 22000
17-Feb-2108.30 – 11.307 Management Retail
18-Feb-2108.30 – 11.30Documented Information
20-Feb-2109.00 -12.00HACCP
21-Feb-2109.00 – 12.00Service Excellence
23-Feb-2108.30 – 11.30Supervisory Skills
25-Feb-2109.00 – 12.00Analisa Potensi Bahaya di Tempat Kerja

Maret 2021

DateTimeTopic
04 Mar 202109:00 – 12:00ISO 9001
04 Mar 202113:30 – 16:30Basic Food Safety
06 Mar 202109:00 – 12:00ISO 45001
06 Mar 202113:30 – 16:30ISO 17025
07 Mar 202109:00 – 12:00ISO 14001
07 Mar 202113:30 – 16:30HACCP
09 Mar 202109:00 – 12:00Leadership
11 Mar 202109:00 – 12:00Service Excellence
13 Mar 202109:00 – 12:005 R
13 Mar 202113:30 – 16:30General Principle of Food Safety
14 Mar 202109:00 – 12:00BRCGS
14 Mar 202113:30 – 16:30Halal Assurance System – HAS 23000
18 Mar 202109:00 – 12:00ISO 45001
18 Mar 202113:30 – 16:30ISO 19011 – Audit Sistem Manajemen Mutu
20 Mar 202109:00 – 12:00Webinar: Technique of  Lifting & Rigging
20 Mar 202113:30 – 16:30Key to Communication
21 Mar 202109:00 – 12:00Finance for Non Finance
21 Mar 202113:30 – 16:30Food Safety Internal Audit – Based on ISO 19011
24 Mar 202109:00 – 12:00ISO 9001
25 Mar 202109:00 – 12:00ISO 14001
25 Mar 202113:30 – 16:30VACCP & TACCP (Food Fraud & Food Defense)
27 Mar 202109:00 – 12:00FSSC 22000
27 Mar 202113:30 – 16:30Food Safety For Manager
28 Mar 202109:00 – 12:00ISO 17025
28 Mar 202113:30 – 16:30ISO 22000
31 Mar 202109:00 – 12:00Halal Assurance System – HAS 23000

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